All beers available for draft pours or growler fills, unless otherwise noted
Flamingo – IPA – Tropical style IPA – 7.8% ABV
Oak Peregrine – German style Pilsner – German Pilsner lager cold in a neutral oak barrel – 4.5% ABV
Traminette Sandpiper – Sour Saison – Oak aged farmhouse ale fermented with fresh pressed traminette juice. – 6.2% ABV
Buzzard – Double Black IPA – Dark and bold double IPA brewed with cascade, chinook, and simcoe hops. – 8.5% ABV
Smoked Marzen – Amber Lager – Amber-style lager brewed with imported smoked malt – 5.7% ABV
Junco – New England style – Hazy IPA brewed with Citra, El Dorado, and Mosaic hops – 6.5% ABV
Raven – Imperial Stout – Rich and chocolatey imperial stout – 7.5% ABV
Oktoberfest – Märzen-style Lager – Traditional Marken-style Lager brewed each year for Oktoberfest. This amber-colored beer is malt forward with a cracker finish – 6.5% ABV
Witbier – Belgian Ale – Belgian wheat beer brewed with lemon zest and coriander – 4.2% ABV
Mexican Lager – Lager – Mexican style lager brewed with salt and lime. – 5.6% ABV
Honey IPA – Hazy style IPA brewed with Marcie’s Backyard honey – ABV 8.0%
New Zealand IPA – New Zealand style IPA brewed with Nelson and Nectron hops – 6.9% ABV
Blue Jay – Hoppy Wheat – Hoppy Wheat beer, dry-hopped with Amarillo – 5.4% ABV
Aviary – West Coast IPA – Rotating IPA series brewed with centennial and talus hops – 7.3% ABV
Cans/Bottles
Junco – New England-style Hazy IPA – Hazy & juicy IPA – 6.5% ABV 16oz Can
Blue Jay – Hoppy Wheat Ale – 5.5% ABV 12oz Cans 6 pack only
Raven – Imperial Stout – Rich and complex with notes of coffee and chocolate – 7.4% ABV 16oz Can
Wren – Hazy Pale Ale – Hazy and citrusy pale ale – 5.0% ABV 12oz Cans 6 pack only
Peach Sandpiper – Sour Saison – Sour Saison – Sour saison fermented with a mixed culture and local peaches, aged in neutral oak – 4.5% ABV 375mL Bottle